Breakfast Toasties

Breakfast Toasties – As seen on Good Chef, Bad Chef

Recipe by: Adrian Richardson

Time: 15 minutes

Serves: 2

 

Ingredients: 

2 black rice toasties 

Bacon 

1 tbsp butter

2 eggs

 

Salsa

¼ red onion, finely diced 

½ jalapeno, finely diced 

½ cup cherry tomatoes, quartered 

½ tomato, diced 

2 baby cucumbers, diced 

½ avocado, diced 

1 lemon, juice

Salt & pepper

1 tbsp extra virgin olive oil 

 

30g goats cheese, crumbled 

 

Method: 

Toast black rice toasties for 2-3 minutes or to your liking. 

 

Fry bacon and eggs in oil and butter. 

 

Mix all of the ingredients for the salsa together. 

 

Pile the eggs and crispy bacon on the black rice toasties, pile the salsa on top and crumble over goats cheese.